HOSPITALITY SECTOR

Restaurant & HospitalityDevelopmentPlanningConstructionFitoutRefurbishmentMaintenance

Hospitality
Builders

Restaurant or cafe construction projects can range from renovating older buildings (often with heritage overlay), retro-fitting existing spaces, or designing and delivering a greenfield project. Our team of experienced managers have the skills and know-how to help both larger franchises as well as boutique and uniquely presented restaurants or hotels. Our experience as a restaurant and hospitality contractor ranges from fine dining to quick-serve or fast food outlets.
A knowledgeable restaurant builder must take into account mechanical, electrical, and hydraulic services in order to meet specific demand and meet compliance requirements.
Building requirements applicable to most cafes, restaurants and hotels vary greatly depending on size of project, location, classification of building and construction method. These may include additional fire safety, energy efficiency, disability access and health and safety requirements.

Hospitality venues & Restaurants

Turnkey Design and Construction of Restaurants and Food Venues

We offer our clients peace of mind by engaging in turnkey project delivery (sometimes referred to as EPCM – Engineering, Procurement, Construction & Management) - from early-stage planning, compliance and feasibility studies and compliance to full construction, project management and maintenance services.
Loumain’s senior management team have a hands-on approach, we deal openly and collaboratively with stakeholders in order to achieve the best results.

Download capability brochure

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Click to download our restaurant building and fitout capability brochure

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What we do?

Restaurant building services

We work in collaboration with architects, project managers, engineers to deliver projects (as part of turnkey D&C delivery) or as a general contractor (Restaurant builder involved in the construction phase of a fully documented project)

What we do?

Why us?

Our expertise

Our key staff have over a decade of healthcare operations experience in addition to expertise in building and construction of Restaurants and Hospitality Venues.

When to involve us?

Turnkey or as required

We are able to assist our clients with meeting compliance requirements, proposing cost-effective and high quality solutions during the design phase.

When to involve us?

Integrated Restaurant Construction Project Management

Comprehensive Project Plan and Design for Restaurant Construction, Fitout, and Equipment Installation

Example Timeline:

Project initiation: 2 weeks
Design and planning: 4 weeks
Permitting and approvals: 4 weeks
Construction and fitout: 12 weeks
Equipment installation and testing: 4 weeks
Project completion and handover: 2 weeks

Project Consulting & Assessments:

Review of existing proposals or tenders to identify potential cost overruns and areas for improvement
Assessment of project scope, including site analysis and feasibility studies
Identification of key stakeholders and their roles in the project
Development of a project brief outlining the scope, budget, and timeline
Review of local building codes and regulations to ensure compliance

Scope of Works & Trade Breakdowns:

Creation of a clear scope of work document outlining the specific tasks and deliverables for each trade
Trade breakdowns, including:
Carpentry and joinery
Electrical and lighting
Plumbing and HVAC
Painting and decorating
Flooring and tiling
Identification of potential risks and development of mitigation strategies
Establishment of a communication plan to ensure all stakeholders are informed and up-to-date on project progress

Coordination with Equipment Vendors:

Review of equipment specifications and layout to ensure compatibility with the site and infrastructure
Coordination with equipment vendors to ensure timely delivery and installation
Workflow planning to minimise disruptions to the construction process
Identification of any specific infrastructure requirements, such as electrical or plumbing connections
Development of a comprehensive equipment installation plan, including testing and commissioning

Interior Design & Fitout:

Creation of a fitout that meets the latest standards and requirements, including:
Interior colour schemes and finishes
Lighting design and installation
Flooring and tiling
Joinery and carpentry
Collaboration with design partners to ensure a cohesive and functional design
Selection of materials and finishes that meet the client's budget and aesthetic requirements
Development of a detailed fitout schedule and budget

Permit Process Management:

Management of building and planning permit submissions, including:
Application review and audits
Liaison with local authorities to ensure compliance with regulations
Identification of potential issues and development of mitigation strategies
Coordination with other stakeholders, such as architects and engineers, to ensure a smooth permit process

Engineering:

Structural engineering, including:
Plan design and management
Site inspections and monitoring
Identification of potential structural issues and development of mitigation strategies
Mechanical engineering, including:
Design and installation of HVAC, plumbing, and electrical systems
Identification of potential mechanical issues and development of mitigation strategies
Collaboration with other stakeholders, such as architects and contractors, to ensure a cohesive and functional design

Financial Planning:

Assistance with equipment and project finance, including:
Break-even analysis and cash flow analysis
Identification of potential cost savings and areas for improvement
Development of a comprehensive financial plan, including budgeting and forecasting
Collaboration with other stakeholders, such as accountants and financial advisors, to ensure a smooth financial process

Project Management:

Overall project management, including:
Coordination of all stakeholders and trades
Development of a comprehensive project schedule and budget
Identification of potential risks and development of mitigation strategies
Regular progress updates and reporting to the client
Ensuring compliance with all relevant building codes and regulations
Managing the permit process and ensuring all necessary permits are obtained

By following this comprehensive project plan and design, we can ensure a successful restaurant construction, fitout, and equipment installation project that meets the client's needs and budget. Our team of experienced project managers, engineers, and designers will work closely with the client to ensure a smooth and stress-free process.

Restaurant Construction - Access downloads and resources

Latest news & case studies: Restaurant Design, Construction, Fitout and Building Maintenance

Restaurant Construction: Designing for Success

02 November 2024Restaurant ConstructionLoumain Australia

When it comes to building a successful restaurant, the construction process plays a vital role. A well-designed and well-built restaurant can attract customers, improve efficiency, and increase profit...

Key Components of a Successful Restaurant Recipe

02 November 2024Restaurant ConstructionLoumain Australia

From the initial concept to the grand opening, every stage of the process is crucial in creating a successful dining experience. A well-designed restaurant can attract customers, enhance brand image, ...

Loumain Queensland Brisbane's restaurant building and fitout contractor

Call (07) 3063-0792
Office (SEQ Operations):

7/107 Miles Platting Road,

Eight Mile Plains QLD 4113

Loumain New South WalesSydney's restaurant building and fitout contractor

Call (02) 9098-4827
Office:
Level 33, 264 George Street,
Sydney, NSW 2000

Loumain Victoria Melbourne's restaurant building and fitout contractor

Call (03) 9034-5188
Office:
Suite 100, 470 St Kilda Road,
Melbourne VIC 3004.

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HOSPITALITY SECTOR

Restaurant & HospitalityDevelopmentPlanningConstructionFitoutRefurbishmentMaintenance

HospitalityBuilders

Hospitality venues & Restaurants

Turnkey Design and Construction of Restaurants and Food Venues

Download capability brochure

Integrated Restaurant Construction Project Management

Example Timeline:

Project Consulting & Assessments:

Scope of Works & Trade Breakdowns:

Coordination with Equipment Vendors:

Interior Design & Fitout:

Permit Process Management:

Engineering:

Financial Planning:

Project Management:

Restaurant Construction - Access downloads and resources

Latest news & case studies: Restaurant Design, Construction, Fitout and Building Maintenance

Restaurant Construction: Designing for Success

Key Components of a Successful Restaurant Recipe

Loumain Queensland Brisbane's restaurant building and fitout contractor

7/107 Miles Platting Road,

Eight Mile Plains QLD 4113

Loumain New South WalesSydney's restaurant building and fitout contractor

Loumain Victoria Melbourne's restaurant building and fitout contractor

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